Browse Our Menu
Browse Our Menu
Chili peppers and carrot slices upon request
Toasted Subs on Request
(only bread is toasted)
Scoop out bread for less bread in sub
Cold Sandwiches
(Provolone or Swiss Cheese, Lettuce, Tomatoes, Pickles, Onions, Italian Dressing, Mustard & Mayonnaise)
Substitute Mustard & Mayonnaise for Red Bell Pepper Mayo or Pesto Mayo On Any Sub
| Reg. | Lrg. | |
| Turkey (no mustard) | $11.95 | $12.95 |
| Turkey w/ Pesto Mayo | $11.95 | $12.95 |
| Turkey w/ Red Bell Pepper Mayo | $11.95 | $12.95 |
| Turkey Pastrami | $12.25 | $13.25 |
| Turkey & Capocollo or Soppressata | $12.25 | $13.25 |
| Turkey & Roast Beef | $11.95 | $12.95 |
| Turkey & Roast Beef & Ham | $12.25 | $13.25 |
| Roast Beef | $11.95 | $12.95 |
| Italian Cold Cuts (salami, mortadella) | $11.95 | $12.95 |
| Ham | $11.95 | $12.95 |
| Salami | $11.95 | $12.95 |
| Capocollo | $11.95 | $12.95 |
| Tuna | $11.95 | $12.95 |
| Vegetarian with Avocado | $11.25 | $12.25 |
| Mr. G’s (soppressata, salami, capocollo) | $12.25 | $13.25 |
Try any sub with toasted bread and scooped out for less bread
Hot Sandwiches
Request sub “hot” for toasted bread with meat and cheese melted
(Provolone or Swiss Cheese, Tomatoes, Pickles, Onions)
| Reg. | Lrg. | |
| Mrs. G’s (1/2 Pepper Steak & 1/2 Pastrami) | $13.95 | $14.95 |
| Pepper Steak (optional to add Italian dressing) | $12.95 | $13.95 |
| Pepper Steak W/ Red Bell Pepper Mayo or Pesto Mayo | $12.95 | $13.95 |
| Pepper Steak Marinara | $12.95 | $13.95 |
| Steak & Cheese | $12.95 | $13.95 |
| Pepper Steak & Egg | $13.95 | $14.95 |
| Pastrami with Mustard & Swiss Cheese | $12.95 | $13.95 |
| Sausage (add roasted bell peppers $1) | $12.95 | $13.95 |
| Meatball | $12.95 | $13.95 |
| Pepper & Egg | $12.00 | $13.00 |
Pasta
(Served with Garlic Bread & Soup or Salad)
| Spaghetti (w/ Meat or Marinara Sauce) | $12.95 | |
| Spaghetti w/ Meat Balls (w/ Meat or Marinara Sauce) | $13.95 | |
| Spaghetti w/ Pesto Sauce | $12.95 | |
| Cheese Ravioli (w/ Meat or Marinara Sauce) | $12.95 | |
| Cheese Ravioli & Meat Balls (w/ Meat or Marinara Sauce) | $13.95 | |
| Lasagna Meat or Vegetarian (w/ Meat or Marinara Sauce) | $14.95 | |
| Bucket Of Spaghetti w/ Meat Balls (w/ Meat or Marinara Sauce) | $24.95 |
Pizza
| Medium | 14 Inches | $15.00 |
| Large | 16 Inches | $16.00 |
| Slice | Big | $6.50 |
|
Add $2.00 per topping; .50 per topping for a slice Pepperoni, Sausage, Canadian Bacon, Meatball, Olives, Mushrooms, Onions, Tomatoes, Roasted Bell Peppers, Jalapenos, Pineapple, Fresh Basil, Garlic, Ricotta Cheese, Romano Cheese |
||
| Basil Pesto Pizza (Basil Pesto, Roasted Bell Peppers, Onions) | $15.95 | $17.95 |
| Pepper Steak Pizza (Roasted Bell Peppers, Steak, Onions) | $16.95 | $18.95 |
| Pastrami Pizza (Pastrami, Pickles, Tomatoes, Onions) | $16.95 | $18.95 |
| Vegetarian (Mushrooms, Olives, Roasted Bell Peppers, Onions) | $15.95 | $17.95 |
| Hawaiian Pizza (Canadian Bacon & Pineapple) | $15.95 | $17.95 |
| Giamela’s Special (Pepperoni, Sausage, Canadian Bacon, Meatball, Olives, Mushrooms, Onions, Roasted Bell Peppers) | $19.00 | $21.00 |
| Bianca White Pizza (no red sauce) (Mozzarella, Creamy Ricotta, Romano Cheese, Garlic, Fresh Basil) | $15.95 | $17.95 |
Extra Items
| Extra Cheese | $1.00 | |
| Grilled Onions or Mushrooms | $2.00 | |
| 1 Meatball | $2.00 | |
| 1 Sausage | $2.00 | |
| Avocado | $2.00 | |
| Extra Meat | $3.00 | |
| Tuna 4 Oz | $2.00 | |
| Tuna: 12 oz | $5.00 | |
| Sauce: 4 oz | $1.00 | |
| Sauce: 12 oz | $3.50 | |
| Extra Chiles | $.50 | |
| Extra Dressing | $.45 | |
| Side of Jalapeños | $.45 | |
| Side of Veggies | $1.00 | |
| Roasted Bell Peppers | $1.00 |
Beverages
| Medium | $2.95 | |
| Large | $3.50 | |
| Bottled Spring Water | $2.00 |
Side Orders
| Soup | $8.95 | |
| Meatball Soup | $9.95 | |
| Salad | $9.95 | |
| Chopped Salad | $10.95 | |
| Antipasto | $11.95 | |
| Tuna Salad | $11.95 | |
| Chef Salad | $11.95 | |
| Turkey Salad | $11.95 | |
| Garlic Bread | $4.95 | |
| Pizza Bread | $8.00 | |
| Pepperocinis (slices or whole) | $1.00 | |
| Pesto Mayo | $ .50 | |
| Red Bell Pepper Mayo | $ .50 |
Check out @lainaminute for some of the best history & interesting facts about Los Angeles. Evan from @lainaminute has an upcoming episode on the history of @rcprovisions & how the @giamelas family took over in 2001. It all started with my Dads first restaurant #giamelas on riverside drive in the 60’s when a pepper steak was .70 cents!!!
